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Frequently Asked Questions
Yes, both cold and cough are contagious and can easily spread through sneezing, coughing, or touching contaminated surfaces.
Common causes include overeating, eating too quickly, spicy or fatty foods, stress, alcohol, smoking, certain medications, or underlying conditions like acid reflux or ulcers.
Eat smaller meals, chew food thoroughly, avoid lying down after eating, limit trigger foods and beverages, and manage stress effectively.
Common triggers include pollen, dust mites, mold, pet dander, certain foods (like nuts, dairy, or shellfish), insect stings, and medications.
Indigestion, or dyspepsia, refers to discomfort or pain in the upper abdomen, often accompanied by bloating, burping, nausea, or a feeling of fullness after eating.
Most colds and coughs last about 7 to 10 days, though coughing may linger for a couple of weeks after the other symptoms go away.
You should consult a doctor if your symptoms last more than 10 days, worsen over time, or include high fever, chest pain, or shortness of breath.
Allergies are immune system reactions to substances (allergens) that are usually harmless, such as pollen, dust, pet dander, or certain foods.
You should see a doctor if your allergy symptoms are severe, frequent, or interfering with daily life, or if you experience signs of a serious reaction like difficulty breathing or swelling.
Symptoms may include sneezing, runny or blocked nose, itchy eyes, skin rashes, coughing, wheezing, or digestive problems, depending on the type of allergy.
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